The chef, recipe developer, photographer, content creator and everything else that goes on Maryam’s Menu.
I love learning, creating and sharing new recipes. The 2 countries where I have lived in have a deep history of food spices which is the reason why I incorporate a wide variety of spices in my recipes giving them my unique fusion spin.
I started Maryam’s Menu to show the world that cooking is simple, fun and really therapeutic. Maryam’s Menu is my online food journal that i’m sharing with you and it will connect you with anything and everything related to food from around the world.